Crispy Chicken Thighs with Lemon, Artichokes, and Beans
Author: Savory Sweet Life / Alice Currah
Prep time:
Cook time:
Total time:
Serves: 4
- chicken thighs (skin on and bone-in)
- Kosher salt and fresh ground pepper
- oil
- medium onion, chopped
- garlic, minced
- artichoke hearts
- lemon, cut into thin slices
- chicken broth
- dry white wine (optional)
- white cannellini, drained and rinsed
- minced parsley
Recipe by Savory Sweet Life at https://savorysweetlife.com/crispy-chicken-thighs-with-lemon-artichokes-and-beans/
3.2.2310