Chorizo Arugula Pumpkin Cream Sauce Recipe for Pasta
Author: Savory Sweet Life / Alice Currah
Prep time:
Cook time:
Total time:
Serves: 4-6
Ingredients
Chorizo Arugula Pumpkin Cream Sauce
1 /2 lb ground chorizo sausage
1 cup pumpkin puree
¾ cup heavy cream
½ water
½ cup chopped arugula
1 lb package of dry pasta, cooked al dente.
Instructions
Cook chorizo for 3-4 minutes on medium-high heat in a frying pan. Add pumpkin, heavy cream, and water to the pan and stir occasionally for 5 minutes. Remove pan from heat and add arugula and give everything one last stir. Pour sauce over prepared pasta.
Recipe by Savory Sweet Life at https://savorysweetlife.com/chorizo-arugula-pumpkin-cream-sauce-recipe-for-pasta/