Have you ever been to a party where the host served fruit with a gooey, sweetened cream? Chances are you were eating fruit dip. This creamy dip looks like whipped cream but is much sweeter, thicker, and denser. This particular recipe is my go-to fruit dip recipe because its simple, easy, fast, and always popular at brunches, potlucks, and showers. With Valentine’s Day just a few days away I thought I would share this great dessert idea you can pull together within minutes. This recipe only requires two ingredients and perfectly pairs well with strawberries. [click to continue…]
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If you’ve never made homemade cranberry sauce because you thought it was too complicated to make, I am going to show you just how easy it is. Not only is this recipe easy, it is amazing! I love this sauce because it is not overly sweet and the combination of cranberry and orange give it a nice tang. The color of the sauce itself is so vibrant compared to its canned counterpart -one cannot even put them in the same category.
Trust me after you try this sauce, you will never ever buy canned again. Be prepared when friends and family “Ooooh and Awwww” over the mere fact you made homemade cranberry sauce. They will call you “Martha” and hate you for it. But that’s okay.. you’re secret is safe with me – I won’t tell how you didn’t slave over making this. In all honesty, if the world only knew how flippin’ easy this was.. no one would ever buy canned again! [click to continue…]
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One of my husband’s favorite Chinese condiments is plum sauce. He dips EVERYTHING in it and who could blame him? The combination of sweet and sour with a touch of heat makes the perfect companion to springs rolls, pot stickers, fried chicken, and duck dishes. This sauce is incredibly easy to make and will have you wondering why you never made it before! [click to continue…]
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