ginger

FACT:  I am a cake lady.  I have no shame in admitting this because I love cake!  However, all cakes are not created equal.  When it comes to cake I only like to eat good ones.  Why waste calories on bad cake?  The only cakes I actively avoid are typical grocery store cakes; you know, the single layer 9″ round cake with airbrushed frosting made from fluffed up shortening.   But when a great tasting cake is set before me I become undone.  I can’t stop eating it, even whole cakes have been known to mysteriously disappear from our kitchen. [click to continue…]

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