Christmas and cookies go hand in hand like Valentine’s Day and hearts. This year I’ve been intentional about not baking too many holiday cookies and only making the ones I really really love. And boy, do I love these chocolate minty bites of bliss, also known as Christmas Chocolate Mint Crinkle Cookies. Known as chocolate crackle, crinkle, and cracked cookies, this variation calls for a little bit of peppermint extract to give it a little something special. I also load it with chocolate chips, which when enjoyed cooled are tiny bits of chocolate goodness every chocolate loving person loves. These cookies have a brownie like characteristics about them that make them irresistibly good. They also make a great gift to give away. Enjoy!
Christmas Chocolate Mint Crinkle Cookies
Author: Savory Sweet Life / Alice Currah
Prep time:
Cook time:
Total time:
Serves: 2 dozen cookies
Ingredients
- all-purpose flour
- sugar
- unsweetened cocoa powder
- baking powder
- salt
- semi-chocolate chips
- egg
- vegetable oil
- vanilla extract
- peppermint extract
- confectioners’ sugar
Ahaaa!!! Its amazing recipe.
These cookies look amazing! Not sure if I’m going to bake these or your regular chocolate chip cookies…I’ll surely end up baking both!
These cookies made my mouth watering. So Yummy!!!! Thanks for sharing the recipe.
whoops.. “have making some”… read “have to make some”. I think the thought of gooey chocolate chips dazzled my brain! : )
OMG everywhere I look recently are these amazing crinkle cookies! Well it ’tis the season. Your choc chip mint ones look really good. I will have making some. Thank you ! Kirsty xx