Drop Cracked Sugar Cookies

stackedcrackedcookies Drop Cracked Sugar Cookies [donotprint] Have you ever just wanted a simple cookie?  The type of cookie which comforts you like an old friend who calls just to say they were thinking of you.  Whenever I’ve had a rough day, nothing is more therapeutic than baking cookies.   For a reason unknown to even myself, all I wanted was a nostalgic cookie to remind me of my childhood where all my cares of the world were related to tv shows, going to the park, and playing with friends in the neighborhood.

Nothing brings me back to being 5 years old again than a simple sugar cookie.  A pillow like softness on the inside and a tender crust on the outside, these cookies whisper, “Hello dear friend.”

So this morning I baked a batch of cracked cookies with sugar sprinkles.  They’re called cracked cookies because the surface of each cookie has a cracked like texture.  These aren’t the type of sugar cookies you roll out but are simply drop cookies which doesn’t require any effort on my part to make.  If you’re feeling a little blue today, may I suggest baking a batch of these cookies?  They will surely bring a smile to your face and uplift your spirit. Enjoy!

crackedcookiemixingbatter Drop Cracked Sugar Cookies

eggyolks Drop Cracked Sugar Cookies

mixedcrackdough Drop Cracked Sugar Cookies

crackedcookiescoop Drop Cracked Sugar Cookies

rollingcrackedcookie Drop Cracked Sugar Cookies

crackedcookiedoughball Drop Cracked Sugar Cookies

cookedcrackedcookie Drop Cracked Sugar Cookies

crackedcookies1 Drop Cracked Sugar Cookies

[/donotprint]

Dropped Cracked Sugar Cookies

Makes 32 medium sized cookies – Adapted from AllRecipes.com

Ingredients

1 1/4 cups white sugar

1 cup salted butter

3 egg yolks

2 teaspoons vanilla extract

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon cream of tartar

1/4 teaspoon of salt

1/3 cup coarse sugar crystals or regular granulated sugar

Directions:

Preheat oven to 350 degrees F.  Cream together butter and sugar until it is nice and creamy.  Mix in 1 egg yolk at a time and vanilla extract.   Add flour, baking soda, cream of tarter, and salt until cookie dough is completely mixed.  Be sure to scrape down the bowl to be sure everything is mixed.  Using a medium scoop, form dough balls and roll them in sugar crystals.  Place cookie balls on a cookie sheet lined with parchment paper 2 inches apart from one another.  Be sure not to flatten the dough.  Bake for 12-14 minutes until the surface of each cookies have a cracked like texture.  Remove from oven and allow cookies to remain on the cookie sheet for 5 minutes before transferring to a cooling rack.  Enjoy!

pin it button Drop Cracked Sugar Cookies
About these ads

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Anti-Spam Quiz: