
Yesterday I posted my review of Ree Drummond’s cookbook,”The Pioneer Woman Cooks: Recipes from an Accidental Country Girl” officially being released today. (Yay REE!!!)
Today I would like to share with you her recipe for “Skillet Cornbread”. I made this a few days ago and with as much enthusiasm as I can muster, can I just say.. OH MY WORD!?!
Ree’s cornbread is simple, honest, and comforting. It’s what I call a “generational” recipe. In other words, it would not surprise me if this recipe was passed down from generations gone by and is intended to be passed on to generations to come. [click to continue…]
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