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United Way Hunger Challenge Thoughts: Time is money, good or bad.

Last update: July 19, 2016 By Alice Currah 6 Comments

In my opinion the reason why people do not cook more healthy meals are because of time and money. These days both time and money are precious commodities which demand our attention. With busy schedules and a tightening of the wallet people prioritize how they will spend both. Unfortunately many families today give little priority in providing healthy meals. I heard on the radio of a published study stating that 1 out of 4 toddlers are considered obese. Not overweight and pudgy, obese. This is so alarming. How can we afford not to invest time and money in the food we eat by the choices we make?

I realize for many people following the food bloggers (including myself) taking the Hunger Challenge will think we’re over the top by making our own condiments, breads, and everything else. I can only speak for myself, but my motivation is time, money, and quality of food we eat. Our family is on one income. I stay at home with my kids and manage the household. My job is to take the hard earned money my husband brings home and make the most of it. What I can do with $100 is likely to be far more than the average person who doesn’t cook, doesn’t know how to shop wisely at the store or both. The time I invest in shopping and preparing meals is saving money and providing quality balanced meals. It is an investment I don’t mind spending because the pay off will yield benefits in the health of our family.

People can spend their time and money (wisely or foolishly) however they choose. But with any decisions there are natural rewards and consequences. Yes time is money, good or bad. That’s my food for thought of the day.

Filed Under: Life Tagged With: hunger challenge, United Way

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Comments

  1. Nurit - 1 family. friendly. food. says

    April 23, 2009 at 1:03 pm

    I agree with every word you wrote.
    Seems like what used to be common sense regarding food is lost to most people. makes me want to scream: For god’s sake, People! It’s your health!
    While taking the challenge, we baked our bread after dinner and made today’s and tomorrow lunch last night.

  2. Jen @ My Kitchen Addiction says

    April 23, 2009 at 8:44 am

    Couldn’t agree more! I recently quit my full time job to be a part-time consultant so that I had more time to focus on cooking healthy meals for my husband and I. Amazingly enough, our grocery bills have gone down and we are eating much better than we did before!

  3. Sig says

    April 23, 2009 at 2:31 am

    Very well put Alice!

  4. SuperChef says

    April 23, 2009 at 1:56 am

    posted on similar lines today… i think all of us participating in this challenge have started thinking alike!! 🙂

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Hi, and welcome to Savory Sweet Life. I am so glad you are here! My name is Alice Currah and you'll find easy delicious recipes to feed your family and other useful tips for everyday living. Continue reading more about Alice....

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